- Ingredients
- How To Cook
- Nutrition
- Tip: For easier prep, start with Shady Brook Farms® HomeStyle Turkey Meatloaf
- 1 package Shady Brook Farms® 85% Lean Ground Turkey
- 8 ounces mushrooms, trimmed and pulsed in a food processor until finely chopped
- 1 cup onion, diced
- 2 garlic cloves, minced
- 1 tablespoon vegetable oil
- 1 teaspoon Diamond Crystal® kosher salt
- 1/2 teaspoon freshly ground black pepper
- 1 tablespoon soy sauce
- 2 tablespoons ketchup
- 1 cup panko bread crumbs
- 1/3 cup milk
- 2 large eggs, lightly beaten
TIP: Skip to step 9 if using Honeysuckle White HomeStyle Turkey Meatloaf
1. Preheat oven to 350°F. Spray a 9×5″ loaf pan with food release spray and then line with aluminum foil.
2. Heat oil in a sauté pan until shimmering. Add the onions and sauté over medium heat for 4-5 minutes, or until softened.
3. Add the garlic and sauté for 1 minute.
4. Add the mushrooms, salt, and pepper. Increase heat to high and sauté mushrooms, stirring frequently for about 5 minutes or until done.
5. Transfer the onions and mushrooms to a large bowl. Stir in soy sauce and ketchup.
6. Combine the panko breadcrumbs and milk in a small bowl. Add the eggs and stir well to combine.
7. Add the breadcrumb-egg mixture to the sautéed mushrooms, and then add the ground turkey.
8. Using a rubber spatula or your hand, gently mix all ingredients until combined. Do not over mix.
9. Scrape the meatloaf mixture into the foil-lined pan and smooth the top.
10. Bake for 50-55 minutes or until a meat thermometer reads 165°F.
11. Let rest 5 minutes before slicing, and enjoy with your favorite sides.
Nutrition Facts
| Serving Size | 1/4 of meatloaf |
|---|---|
| Amount Per Serving | |
| Calories | 500 |
| Calories from fat | |
| % Daily Value* | |
| Total fat 29 g | 37 % |
| Saturated fat 8 g | 40 % |
| Trans fat 0 g | |
| Cholesterol 220 mg | 73 % |
| Sodium 810 mg | 35 % |
| Total Carbohydrates 25 g | 9 % |
| Dietary Fiber 1 g | 4 % |
| Sugars 6 g | |
| Protein 35 g | |
|
Vitamin D
6%
Calcium
6%
Iron
10%
Potassium
8%
|
|
| *Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. This is a representation of the nutrition label. The actual nutrition label on the product may vary slightly. | |
