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Turkey Parmesan

Servings: 4  Preparation Time: 00:10  Total Time: 00:20
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Turkey Parmesan
Recipe Nutrition Facts
Serving size:11.5oz/326g
Calories per serving:374
Calories from fat:117
Total fat:13g
Saturated fat:2g
Cholesterol:74mg
Sodium:1281mg
Carbohydrate:32g
Fiber Carbs:5g
Sugar Carbs:17g
Protein:32g

Ingredients:

1 package Shady Brook Farms® Turkey Breast for Scallopini & Milanesa
1/2 cup Italian salad dressing
1/4 cup Italian seasoned dry breadcrumbs
1 tablespoon extra virgin olive oil
1 jar (24 ounce) spaghetti sauce

How to prepare this recipe:

  1. Dip turkey in salad dressing to coat.
  2. Roll evenly in breadcrumbs.
  3. Heat oil in large nonstick skillet over medium-high heat.
  4. Cook turkey for 5 minutes on each side or until no longer pink and internal temperature reaches 170° F.
  5. Top with spaghetti sauce.