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Grilled Southwestern Bratwurst

Servings: 5  Preparation Time: 00:10  Total Time: 00:40
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Grilled Southwestern Bratwurst
Recipe Nutrition Facts
Serving size:11.9oz/336.2g
Calories per serving:510
Calories from fat:156
Total fat:17.6g
Saturated fat:3.6g
Cholesterol:79mg
Sodium:1670mg
Carbohydrate:60.2g
Fiber Carbs:4.4g
Sugar Carbs:14.2g
Protein:28.6g

Ingredients:

1 package Shady Brook Farms® Traditional Turkey Bratwurst
1 tablespoon extra virgin olive oil
1 large yellow onion, cut into 3-inch strips
1 large green bell pepper, cut into 3-inch strips
1 large red bell pepper, cut into 3-inch strips
5 (6-inch) hoagie rolls
1/2 cup mustard
1/2 cup salsa

How to prepare this recipe:

  1. Preheat charcoal or gas grill.
  2. In a medium bowl, combine oil, onion and bell pepper. Grill until softened, about 5 minutes. Set aside.
  3. Grill bratwurst about 15 minutes, turning frequently until no longer pink and internal temperature reaches 170°F.
  4. Place bratwurst on hoagie rolls; top with onion and bell peppers.
  5. Serve with mustard and bottled salsa.